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Catering Department

Catering Department

Contact Information Tel: 01 235 5265
How to find us NRH Main Hospital
Description of Service

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The Catering Department provides catering services to our patients and also meets all catering requirements for staff, and visitors across the NRH campus. In addition, the Catering Department provide Meals on Wheels for the Monkstown and Kill O’ the Grange areas; the meals are delivered by volunteers to people in the Community who are unable to cook their own meals for various reasons, for example, illness or disability.

All meals are freshly prepared in the hospital kitchen each day.

Staff Restaurant
The Staff Restaurant is open 7 days a week
Weekdays:
Breakfast: 9.30am to 11.30am
Lunch: 12.30pm to 2.30pm
Evening Tea: 4.45pm to 6.00pm
Weekends:

Visitors are welcome to use the staff restaurant.

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Patient Information

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The Catering Department provides catering services to the patients’ dining rooms, individual bedrooms, staff restaurant and coffee shop. All Meals are freshly prepared in the hospital kitchen each day.

The Patients’ Dining Rooms are located on each Unit.

Weekdays: All meals are served in patients’ rooms
Breakfast: 8.45am to 9.30am
Lunch: 12.30pm to 1.30pm
Evening Tea: 4.45pm to 5.30pm
Weekends: All meals are served in patients’ rooms 

The Café is located on the Ground Floor of the hospital, close to Reception
Newspapers, Postage Stamps and Greetings Cards, Toll Bridge Payment, and Debit Card
facilities are available in The Café.

Beverages and Snacks
Vending machines for beverages and snacks are available on the ground floor of the hospital, and also in the Outpatients Department (Unit 6).

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